Good Libations

Whether you’re clinging desperately to summer or embracing the autumn air, Lifestyle has the perfect potion for you

1 of 4

By Julia LeConte | September 14, 2009

SUMMER SIPS

Classic tequila makes a mean margarita, but flavoured tequilas from Sauza open up a world of opportunities for Mexico’s preferred potable. The label’s brand-spanking-new mango and açaí flavoured tequilas are equally delicious sipped on their own or in fruity concoctions.

Sauza Sigh of Relief

1           fresh kiwi
1 part       Sauza AçaíBols Melon
1 part      Liqueur

Muddle peeled kiwi in a mixing bowl (the glass portion of a cocktail shaker set). Add ice and all other ingredients and seal with the tin. Shake vigorously and strain over fresh ice in a short glass. Garnish with a kiwi wheel.

Sauza Mango Gingerade

6 thin slices    fresh ginger root
1 pinch         sugar
2 parts            Sauza Mango
1 part              fresh lemon juice
1/2 oz.            agrave syrup (available at most
                     health food stores)
                    soda
                    lemon zest, for garnish

Muddle the ginger with sugar in a mixing bowl. Add ice and all other ingredients except soda and seal with the tin. Shake vigorously and strain over fresh ice in a tall glass and top with soda. Garnish with fresh lemon zest.

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